The Hot and Hot Fish Club is excited to host on an exclusive ten-course dinner to celebrate the next generation of Alabama’s food leaders Monday, June 17th at 6 p.m. for Featured Chefs. • Sedesh Boodram of Hot and Hot Fish Club • Chris Harrigan of Stone’s Throw (read more)

Details coming soon.

Bocuse d’Or in Lyon on January 29-30, 2013

Bocuse d’Or International Culinary Event Streaming Live on the Web Beginning Tuesday, January 29, 2013 Viewers Can Tune In Here to Watch Team USA Compete in the Most Prestigious Culinary Competition in the World New York, NY (January 17, 2013) – The Bocuse d’Or USA Foundation announces that the renowned Bocuse d’Or culinary competition, held every two (read more)

Bocuse d’Or USA Foundation Dinner at RN74 (San Francisco, CA)

November 18, 2012 More information coming soon

World Master Chefs Dinner with the Harris County Sherriff’s Office (Houston, TX)

September 29, 2012 For more information please visit: http://www.hcsof.org/events

Events